Hoagie dip can be a group-pleasing appetizer that provides all of the flavors of a traditional hoagie sandwich into a creamy, uncomplicated-to-provide dip. Great for parties, recreation day, or spouse and children gatherings, this dip is loaded with savory meats, cheese, and tangy dressing, served alongside crunchy chips or new veggies. Itâs a fun twist on the traditional sandwich thatâs certain to be successful!
Get started by combining eight ounces of cream cheese and 1/two cup of mayonnaise in a large bowl. Mix them alongside one another right until sleek. Insert 1/four cup of grated Parmesan cheese, one tablespoon of Italian seasoning, plus a pinch of salt and pepper. Mix till all ingredients are very well incorporated.
Subsequent, increase 1/two cup of diced tomatoes (seeds taken off) and 1/2 cup of chopped red onion into the mixture. These substances insert a refreshing hoagie dip recipe crunch and a burst of shade towards the dip. Now, layer in your meats: 1/two cup of finely chopped salami, one/two cup of diced ham, and 1/2 cup of sliced pepperoni. These cured hoagie dip recipe meats provide the dip its signature hoagie taste. Stir all the things collectively until evenly merged.
For the finishing touch, sprinkle 1 cup of shredded provolone cheese and one/two cup of shredded lettuce on top. To incorporate a little bit added zing, drizzle with 1 tablespoon of purple wine vinegar and one tablespoon of olive oil, then give it a remaining blend.
Provide this hoagie dip with crispy chips, crunchy crackers, or refreshing veggies like celery and bell peppers for dipping. This dip is an enjoyable and straightforward way to get pleasure from all the best areas of a hoagie sandwich in a more practical, shareable variety. Itâs great for everyday get-togethers, featuring a scrumptious taste from the vintage sandwich in just about every bite!